Programme for Sat 11th Nov
|11.00-12.00||Finding the words collage workshop||Molly Maher||LGBT Centre space 1(15 places)|
|11.00-12.00||Cycle maintenance||Bike Hive||LGBT Centre space 2(5 places)|
|12.00-12.15||What’s Eating Reality: an ‘interactive experience’||Maya Chowdhry||Sidney St Cafe|
|12.15-1.15||Cycle Maintenance||Bike Hive||LGBT Centre space 2(5 places)|
|12.15-1.15||Invisible Lesbians||Vicky Boylan||LGBT Centre space 1(15 places)|
|1.15-1.30||What’s Eating Reality: an ‘interactive experience’||Maya Chowdhry||Sidney St Cafe|
|1.30-2.30||Women’s Peace Crusade||Ali Ronan||LGBT Centre space 1 and 2(40 places)|
|2.30-2.35||Survivors voices- a call out for lesbian and bisexual women’s input||Kate Cook||LGBT Centre space 1 and 2(40 places)|
|2.35-2.45||What’s Eating Reality: an ‘interactive experience’||Maya Chowdhry||Sidney St Cafe|
|2.45-3.45||60 second films||Erinma Ochu||LGBT Centre space 1(8 places)|
|2.45-3.45||Women and comedy workshop||Ali Khan||LGBT Centre space 2(12 places)|
|3.45-4.00||Songs from Annie||Sidney St Cafe|
|4.00-5.00||Performance: Poetry, song and stories||Cheryl Martin||LGBT Centre space 1 and 2(40 places)|
|5.00-5.30||Art auction||Cathy Todd||LGBT Centre space 1 and 2(40 places)|
|5.30-6.30||60 second films||Erinma Ochu||LGBT Centre space 1(8 places)|
|5.30-6.30||1988 Manchester Stop Section 28 March Project||Louise Wallwein||LGBT Centre space 2(15 places)|
|6.30-.9.00||BREAK and Centre closes|
|Activity throughout the day|
|10.00-5.30||Café all day||Café staff and vols||LGBT Centre|
|10.00-5.00||Zine making drop in morning and afternoon||Hebe Phillips||LGBT Centre|
|10.30-4.00||Make art for auction||Cathy Todd||LGBT Centre Library|
|10.00-4.00||Welfare space||Claudia CarvelLGBTF||Office|
Programme for Sun 12th Nov
12.30 – 3.30pm
A delicious four course meal, made with love, inspiration and creativity.
£20 plus Eventbrite fee, only 20 places available
On arrival : Canapés to delight the tongue
Start: Beautifully spiced autumnal lentil soup, served with a deep golden yellow corn bread
Main: A “Cannelloni” of Staffordshire Oatcakes with seasonal vegetables. (Oat type pancakes bursting with delicious vegetables and soft mellow cheese combined with a tomato sauce then baked til perfect).
Dessert: A light lemony and honey cake made with semolina flour or Vegan Apple Crumble
Note: Vegan and Gluten free options all available.
There will be a raffle of wonderful food themed prizes and a presentation by Dr Niahm Moore on food and futures.